Probiotics are live organisms that are ingested for the purpose of improving your health, and they can be taken in a variety of forms, such as capsules or powders or even in certain kinds of foods. Bifidobacterium lactis is a type of probiotic found in the intestines. Several foods also contain this bacteria, including some types of fermented milk products like yogurt. Since it can survive the digestive process, foods containing this bacteria may provide some health benefits.
Bifidobacterium lactis is an intestinal probiotic, which can increase the intestinal immune barrier, improve gastrointestinal function, and inhibit the growth of harmful bacteria. It is the bacteria in our intestines that play a very good role in digestion. While maintaining the biological barrier of the intestine, it can increase immunity and improve the function of the intestine.
Also, there are many versatile ways to enjoy this probiotic. Bifidobacterium lactis can be mixed and fermented with cow milk and soybeans as a carrier to produce nutritious food and beverages. In addition, it can be combined with oligosaccharides, gluconic acid, and arginine to make health care products to exert its unique immune-stimulating function.