Organic pumpkin seed protein is high in protein and dietary fiber and low in fat and sodium, making it the first choice for people seeking to optimize their bodies and enhance their physique among many plant proteins. For those who need a low-calorie diet, organic pumpkin seed protein not only reduces the intake of cholesterol and saturated fat, but also achieves a balanced nutritional intake.
The content of unsaturated fatty acids in pumpkin seeds is high, up to 77.073%. Pumpkin seeds also contain a certain amount of pumpkin seed bud protein.
Pumpkin seeds also contain abundant soy oleic acid, which can nourish brain cells, remove the deposits of vascular wall. Thereby improving brain function and improving cerebral blood circulation, and thus to a certain extent prevent the occurrence of atherosclerosis.